Marketing To Restaurant Industry

India is a developing country which is very hard working like other countries. An employee at a restaurant who supervises the waitstaff and typically seats patrons. These people used to be called “hosts,” but for some reason, many restaurants now call them “captains.” Some restaurants include a place on the bill for tipping captains. If you see this, flee as quickly as you can.

As more and more people (essentially a part of the urban regions) go out to eat and share their experiences in their respective circles, having an online presence isn’t just about offering convenience and promoting services but also plays a vital role in earning recommendations and testimonials.

According to a 2013 NRAI report on food services in India as published in , the fine dining segment is growing at a healthy rate of 15 percent and depends largely on the affluent consumer. The report states further that the chain fine dine market in India, which has around 50 players with 150-200 outlets spread across various cities, is currently worth Rs. 500 crores and estimated to reach Rs. 1,010 crores by 2018.

With an initial franchise fee of $25,000, franchise agreements are granted for 10 years and are renewable. Royalty fees are 5% of gross sales. Prior restaurant experience is also preferred for franchisees. It also takes a minimum of $300,000 net worth and available investment equity of $75,000 per location. Approximately, over 15 employees are needed to run a franchised unit. You get the advantage of absentee ownership in fact 80% of its franchisees are owner or operators.

I returned to Riyadh too late that evening for apartment hunting, but in my absence, Amr was thoughtful enough to tend to that detail for me. He even had my belongings collected and moved from the hotel. What a guy! Anyway, upon returning from Dhahran, Thomas dropped me at my new apartment located in the Al Khozama Center, which was adjacent to the hotel and connected via a second floor breezeway. Businesses and restaurants occupied the first two floors of the Center, and apartments from floors three through twelve. Floors thirteen and fourteen contained a first-class athletic club with courts for tennis and basketball on the roof. My flat was on the fifth floor, plus I retained privileges for the Al Khozama Hotel.

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